Robyn O'Brien, author of The UnHealthy Truth, discusses how our food is making us sick (TED talk)
Robyn authored "The Unhealthy Truth: How Our Food Is Making Us Sick and What We Can Do About It." A former Wall Street food industry analyst, Robyn brings insight, compassion and detailed analysis to her research into the impact that the global food system is having on the health of...
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Robyn O'Brien, author of The UnHealthy Truth, discusses how our food is making us sick (TED talk)
Robyn authored "The Unhealthy Truth: How Our Food Is Making Us Sick and What We Can Do About It." A former Wall Street food industry analyst, Robyn brings insight, compassion and detailed analysis to her research into the impact that the global food system is having on the health of...
Read more...
Food Allergy Bullies in Schools, ABC NEWS report
The reported prevalence of food allergy has increased dramatically in recent years. In 1997, one in 250 children had a peanut allergy. Today, it's one in 70 children.Dr. Sicherer at Mount Sinai School of Medicine is the first to study links between bullying and food allergies. Acoording to his survey,...
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Multiple Food Allergies Severly Limit Dietary Choices
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